| S.No. | 
            Name of Crop | 
            Pest/Disease | 
            Seed Treatment 
               | 
          
          
            |  1.  | 
            Chillies | 
            Anthracnose spp. 
            Damping off | 
            Seed treatment    with               
              Trichoderma viride 4g/kg, Carbandazim @ 1g/100 gm seed.               
                           
               | 
          
          
            |  2.  | 
            Pea | 
            Root rot White rot  | 
            Seed treatment    with 
              
              
                - Bacillus subtilis 
 
                - Pseudomonas  fluorescens 
 
               
              Soil application @ 2.5 – 5 kg in 100kg FYM (or)               
              1. Carbendazim or Captan 2 gm/kg. seed              2.Thiram+Carbendazim 2gm/kg seed 
               
               | 
          
          
            |  3.  | 
            Bhendi | 
            Root knot nematode  | 
            Paecilomyces lilacinus and Pseudomonas  fluorescens @ 10 gm/kg as seed dresser.               
                           
             | 
          
          
            |  4.  | 
            Tomato | 
            Soil borne infection  of fungal disease 
              Early blight  
            Damping offWilt | 
            T. viride @ 2 gm/100gm seed. 
            Captan 75 WS @ 1.5    to 2.0 gm a.i./litre for soil drenching.Pseudomonas fluorescens  and V. clamydosporium @ 10gm/kg as seed    dresser.             
                         
             | 
          
          
            |  5.  | 
            Coriander | 
            Wilt | 
            Trichoderma viride @ 4 gm./kg seed.               
                           
             | 
          
          
            |  6.  | 
            Brinjal | 
            Bacterial wilt | 
            Pseudomonas  fluorescens @ 10gm/kg.               
                           
             | 
          
          
            |  7.  | 
            Leguminous    Vegetables  | 
            Soil borne infectionNematode | 
            Trichoderma viride @ 2 gm/100gms. seed.Carbofuran/Carbosulfan    3% (w/w)               
                           
             | 
          
          
            |  8.  | 
            Cruciferous  vegetables 
            (Cabbage,    Cauliflower, Broccoli, Knol-khol, radish) | 
            Soil /    Seed  borne  diseases (Damping off) Root knot    nematode | 
            Seed    treatment with Trichoderma viridi  @ 2 g / 100 g  seeds  
            Captan 75% WS @ 1.5 to 2.5 gm a.i./litre for soil    drenching.Pseudomonas  fluorescens and Verlicillium clamydosporium @    10gm/kg seed as seed dresser             
                         
             | 
          
          
            |  9.  | 
            Potato | 
            Soil and    Tuber borne diseases | 
            Seed    treatment with MEMC 3% WS @ 0.25% or boric acid 3% for 20 minuts before    storage.               
                           
             | 
          
          
            |  10.  | 
            Capsicum | 
            Root knot    nematode | 
            Pseudomonas fluorescens 1% WP, Paecilomyces    lilacirius and Verticillium chlamydosporium 1% WP @    10g/kg as seed dresser. |